Roast Turkey & Cranberry Stuffed Sweet Potatoes is a delicious and wholesome dish that perfectly blends savory and sweet flavors. With tender roast turkey, tangy cranberry sauce, and creamy sweet potatoes, this recipe is a comforting and healthy meal option. Ideal for using leftover turkey from holiday meals or as a fresh weeknight dinner, this dish is both satisfying and packed with flavor. The combination of textures and tastes makes it a delightful option for any occasion, offering a balanced meal full of nutrients.
Turkey Stuffed Sweet Potatoes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Roast Turkey & Cranberry Stuffed Sweet Potatoes combine tender roast turkey, sweet potatoes, and tangy cranberry sauce for a balanced and flavorful dish. Perfect for a hearty, nutritious meal.
Ingredients
- 4 medium sweet potatoes
- 1 ½ cups cooked turkey (shredded)
- ½ cup cranberry sauce
- ¼ cup cream cheese
- 2 tbsp butter
- 1 tsp cinnamon
- ½ tsp nutmeg
- Salt & pepper to taste
- Fresh parsley (for garnish)
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and scrub the sweet potatoes, then pierce them several times with a fork.
- Rub each sweet potato with olive oil and sprinkle with a pinch of salt. Place on a baking sheet and roast for 45-50 minutes, or until tender when pierced with a fork.
- While the sweet potatoes are roasting, warm the shredded roast turkey in a skillet over low heat. Season with cinnamon, salt, and pepper.
- Once the sweet potatoes are cooked, remove them from the oven and let them cool slightly. Cut a slit down the middle of each potato and gently fluff the inside with a fork.
- Stuff each sweet potato with the shredded turkey and top with cranberry sauce.
- Garnish with fresh herbs, if desired, and serve warm.
Notes
- You can prepare the turkey and cranberry sauce ahead of time and simply assemble the dish when the sweet potatoes are ready.
- For added flavor, drizzle the stuffed sweet potatoes with a bit of gravy or melted butter before serving.
- Substitute turkey with cooked chicken if desired.
- Prep Time: 10 mins
- Cook Time: 50 mins
- Category: Main Course
- Method: Roasting
- Cuisine: American, Holiday
Nutrition
- Calories: 350
- Sodium: 300mg
- Fat: 10g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 25g
Keywords: Stuffed Sweet Potatoes with Turkey, Cranberry Turkey Sweet Potatoes, Sweet Potatoes with Cranberry and Turkey
A Perfect Blend of Holiday Flavors
This recipe brings the flavors of a classic holiday feast into an everyday dish. The sweetness of the roasted sweet potatoes pairs beautifully with the savory turkey, while the cranberry sauce adds a bright, tangy note. It’s the kind of meal that feels special but is easy enough to make any day of the week. The roasted sweet potatoes provide a nutrient-dense base, while the turkey adds lean protein, making this dish a hearty, balanced option.
A Great Way to Use Leftover Turkey
If you’re looking for a creative way to use leftover turkey from Thanksgiving or other holiday meals, this recipe is perfect. The roast turkey gets a delicious upgrade when combined with the sweetness of the potatoes and the tartness of cranberries. This dish allows you to transform leftovers into something new and exciting without much effort, making it a great choice for the days after a big holiday feast.
Nutrient-Rich and Satisfying
Sweet potatoes are a great source of fiber, vitamins, and antioxidants, making them a healthy foundation for this dish. When stuffed with turkey, the meal becomes a protein-packed option that will keep you full and satisfied. Cranberries provide additional vitamins and a tart flavor that balances the richness of the turkey and sweetness of the potatoes. Altogether, this meal is as nourishing as it is delicious.
Easy to Make, Big on Flavor
One of the best things about Roast Turkey & Cranberry Stuffed Sweet Potatoes is how easy it is to make. Roasting the sweet potatoes is simple and requires minimal hands-on time. The turkey can be leftover from another meal or freshly roasted, and the cranberry sauce adds a quick burst of flavor. This recipe is perfect for busy weeknights when you want something flavorful but don’t have hours to spend in the kitchen.
Perfect for Meal Prep
This dish also works wonderfully for meal prep. You can roast the sweet potatoes and prepare the turkey ahead of time, then assemble the stuffed potatoes when you’re ready to eat. This makes it an ideal option for preparing lunches or dinners for the week. The stuffed sweet potatoes store well in the fridge, and they’re easy to reheat, making them a convenient choice for busy days.
Customizable to Your Taste
One of the great things about this recipe is how customizable it is. You can add your favorite ingredients to suit your preferences. For example, you can incorporate roasted vegetables like Brussels sprouts or carrots for added texture and flavor. You can also drizzle the stuffed potatoes with a bit of gravy or add a sprinkle of cheese on top to make the dish even more indulgent.
A Family-Friendly Meal
Roast Turkey & Cranberry Stuffed Sweet Potatoes is a family-friendly meal that’s sure to please everyone. The combination of turkey, cranberry sauce, and sweet potatoes is a flavor profile that both kids and adults can enjoy. Plus, the recipe is simple enough to get the whole family involved in the kitchen. It’s a wholesome, well-rounded meal that you can feel good about serving to your loved ones.
Perfect for Holiday Gatherings
This dish is also a great option for holiday gatherings. If you’re hosting a smaller get-together, these stuffed sweet potatoes can be served as an elegant and unique main course. They look beautiful on the plate, and their individual portions make them easy to serve. Plus, the holiday flavors of turkey and cranberry will feel festive and comforting, making this dish perfect for celebrations.
A Gluten-Free Option
For those following a gluten-free diet, Roast Turkey & Cranberry Stuffed Sweet Potatoes is a fantastic option. The sweet potatoes provide a naturally gluten-free base, and the turkey and cranberry sauce are also gluten-free. This makes it an easy dish to serve at gatherings where guests may have dietary restrictions. It’s a delicious, safe, and satisfying option for anyone avoiding gluten.
A Well-Rounded and Balanced Meal
This recipe offers a well-balanced combination of macronutrients. The sweet potatoes provide complex carbohydrates, the turkey adds protein, and the cranberry sauce offers a bit of natural sweetness. The result is a meal that’s both satisfying and nutritious, giving you the energy you need without weighing you down. It’s a great choice when you’re looking for something filling but still healthy.
Elevate with Seasonal Ingredients
To make this dish even more special, try adding seasonal ingredients. Roasted nuts like pecans or walnuts can add crunch, while fresh herbs like sage or thyme can elevate the flavor. You can also mix in a little balsamic vinegar with the cranberry sauce for a deeper, more complex flavor. These small touches will take your stuffed sweet potatoes to the next level.
A Budget-Friendly Meal
Roast Turkey & Cranberry Stuffed Sweet Potatoes is not only delicious but also budget-friendly. Using leftover turkey makes this recipe an economical way to repurpose ingredients. Sweet potatoes are affordable and versatile, making them a great base for a variety of meals. You can create a satisfying dish without breaking the bank, making it perfect for family meals on a budget.
An Impressive but Simple Presentation
Even though this dish is easy to make, it has an impressive presentation. The stuffed sweet potatoes look elegant when served, and the vibrant colors of the cranberry sauce and sweet potatoes create a visually appealing plate. It’s the kind of meal that looks like you put a lot of effort into it, even though it’s quite simple to prepare.
A Great Alternative to Traditional Turkey Dishes
If you’re looking for a lighter alternative to traditional turkey dishes, Roast Turkey & Cranberry Stuffed Sweet Potatoes is an excellent choice. Instead of a heavy casserole or pie, this dish offers a lighter, more balanced option that still incorporates the classic flavors of turkey and cranberry. It’s a great way to enjoy those holiday flavors without the heaviness of a traditional feast.
A Delicious Dish for All Seasons
While this dish is perfect for the holiday season, it’s versatile enough to enjoy year-round. The combination of turkey, sweet potatoes, and cranberries works well in any season, making it a dish you can add to your regular meal rotation. It’s comforting enough for winter, but light and fresh enough to enjoy in the warmer months as well.
A Quick Cleanup Meal
Another benefit of this recipe is the minimal cleanup required. Since the sweet potatoes are roasted and then stuffed, you don’t need a lot of dishes to prepare this meal. This makes it a great option when you want a wholesome meal without spending a lot of time cleaning up afterward.
A Dish Full of Thanksgiving Vibes
Roast Turkey & Cranberry Stuffed Sweet Potatoes bring all the best elements of Thanksgiving into one dish. The turkey, cranberry sauce, and sweet potatoes combine to create a meal that feels nostalgic and comforting. It’s a great way to enjoy the flavors of the holiday season without the hassle of preparing a full Thanksgiving dinner.
A Paleo and Whole30-Friendly Option
For those following Paleo or Whole30 diets, this dish is a fantastic option. Sweet potatoes are a compliant vegetable, and the turkey and cranberry sauce can easily be made to fit within the guidelines. This makes it a healthy and delicious choice for anyone on a special diet, offering all the flavor without any of the non-compliant ingredients.
FAQs for Roast Turkey & Cranberry Stuffed Sweet Potatoes
1. Can I use leftover turkey for this recipe?
Yes, leftover turkey works perfectly for this recipe. It’s a great way to repurpose leftovers from holiday meals.
2. How do I store and reheat leftovers?
You can store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the stuffed sweet potatoes in the oven at 350°F until warmed through.
3. Can I make this dish ahead of time?
Yes, you can roast the sweet potatoes and prepare the turkey and cranberry filling ahead of time. Assemble and heat just before serving.
4. Can I use chicken instead of turkey?
Absolutely! Chicken is a great substitute for turkey in this recipe if you don’t have turkey on hand.
5. What can I serve with this dish?
This dish pairs well with a simple green salad or roasted vegetables for a complete meal.