Description
This Burger Sauce is a creamy, tangy, and slightly spicy condiment that elevates any burger to gourmet status. It combines simple ingredients for a rich flavor that’s both versatile and unforgettable.
Ingredients
1/2 cup mayonnaise
1/4 cup ketchup
1 tablespoon yellow mustard
1 tablespoon pickle relish
1 teaspoon white vinegar
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper, to taste
Instructions
Combine Ingredients: In a mixing bowl, combine the mayonnaise, ketchup, yellow mustard, pickle relish, white vinegar, paprika, garlic powder, and onion powder.
Mix Thoroughly: Stir the ingredients together until well blended and smooth.
Adjust Seasoning: Taste the sauce and adjust the seasoning with salt and pepper as needed.
Chill: Cover the bowl with plastic wrap and refrigerate the sauce for at least 30 minutes before serving. This allows the flavors to meld together and intensify.
Serve: Serve your BEST Burger Sauce alongside your favorite burgers, sandwiches, or as a dipping sauce for fries and enjoy a burst of flavor that takes your meal from good to unforgettable! 
Notes
- For a smoother sauce, blend the ingredients using a food processor or blender.
- Adjust the level of heat by increasing or decreasing the amount of hot sauce.
- This sauce can be stored in an airtight container in the refrigerator for up to 1 week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Calories: 100
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g